Create a Wholesale Account
1. Is your bakery dedicated gluten-free?
Yes, our bakery is entirely gluten-free.
2. How do you ensure your products are gluten-free?
We test our products in a reputable laboratory to ensure that no gluten is introduced at any point in the process. We use high-quality ingredients from known sources and verify our results scientifically instead of relying on third-party certification.
3. Do you offer dairy-free products?
Currently, all our baked goods contain dairy. Milk protein is essential for achieving the fluffy texture and height of our breads. We are working on non-dairy and vegan options.
4. Where can I purchase your products?
We are currently only selling our products wholesale in the Portland area. If you are interested in carrying our products, please contact us to open a wholesale account.
5. How can I open a wholesale account with you?
To open a wholesale account, please contact us via email at oatfieldbakery@gmail.com, or call us at 503-652-4431.
6. Can I visit your bakery to purchase products directly?
Currently, we do not offer direct sales to the public. Our products are available through our wholesale partners in the Portland area.